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The Robert Herder red beech wood turning knife follows in the footsteps of Robert Herder’s famous mill knives. This turning knife is ideal for peeling fruit and vegetables. It can also be used for various other small cutting jobs. The carbon steel used for the blade is not stainless, so it needs to be treated with care. This means it must be cleaned and dried by hand after use. The handle is made from red beech wood, seamlessly attached to the blade with three rivets.
| BrandRobert Herder | Brand |
|---|---|
| Hardness60 HRC | Hardness |
| Delivered as a setNo | Delivered as a set |
| Total angle30 degrees | Total angle |
| Type of handleWestern grip | Type of handle |
| Way of sharpeningSecondary V-edge | Way of sharpening |
| Sharpening angle15º | Sharpening angle |
| Type of edgeplain edge | Type of edge |
| Typeturning knife | Type |
| Right or left-handedsymmetrical | Right or left-handed |
| Dishwasher safeNo | Dishwasher safe |
| Finish bladesatin | Finish blade |
| Blade characteristicssmooth | Blade characteristics |
| Type of steelcarbon steel | Type of steel |
| Colourbrown | Colour |
| Material handlebeech wood, wood | Material handle |
| Weight18 g | Weight |
| Overall length15.8 cm | Overall length |
| Handle length10.4 cm | Handle length |
| Blade thickness1 mm | Blade thickness |
| Blade length5.3 cm | Blade length |
| Blade height1.4 cm | Blade height |
| Article numberRH148622501 | Article number |
| Country of originGermany | Country of origin |
| Warranty on materials and manufacturing defects25 year | Warranty on materials and manufacturing defects |
| SeriesWindmill knives | Series |
| Number of knives1 | Number of knives |
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